Creamed Salt Cod, Crisp Corn Wafer and Pea Velouté
4a 7a 8a
~oppure~
Mixed mushroom salad with rosemary crumble
1a 3a 7a
♦♦♦
Chicken Supreme with Sweetcorn, Tarragon Jus, Lentil Purée and Snow Peas
6a 7a 8a 9a 12a
~oppure~
Fusilli with Puttanesca Sauce
1a 4a 9a 12a
♦♦♦
Zabaglione al Caffè with Vanilla Gelato
3a 6a 7a 8a 12a

Mixed Salad
6a 9a 10a 12a
~oppure~
Smoked Swordfish Carpaccio, Caramelized Onion and Pink Grapefruit
4a 12a
♦♦♦
Venison Tartare with Apple, Cucumber and Saffron Burrino, served with Toasted Bread
1a 7a 12a
~oppure~
Pappardelle with Wild Mushrooms
1a 3a 7a 8a 12a
♦♦♦
Crème Catalan
3a 7a 12a

Sweet-and-Sour Vegetables, Feta Crumble and Crisp Maggia Bread Basket
1a 6a 7a 8a 9a 12a
~oppure~
Legume Soup
1a 6a 7a 8a 9a
♦♦♦
Mixed Fried Seafood with Chips and Tartar Sauce
1a 2a 4a 7a 12a
~oppure~
Potato Gnocchi with Parmesan Fondue
1a 3a 7a
♦♦♦
Mousse al cioccolato pralinato
3a 6a 7a

Burgundy-Style Escargots
7a 12a
~oppure~
Bruschetta with Tomato, Prosciutto and Burrata Stracciatella
1a 7a 12a
♦♦♦
Warm Roast Beef with Natural Jus, Served with Rosemary Baby Potatoes and Cauliflower Gratin
6a, 7a, 12a
~oppure~
Valtellina-style pizzoccheri
1a 7a 3a
♦♦♦
Cheesecake with wild strawberries
1a 3a 7a 8a 12a

Chickpea Salad with Tuna and Cherry Tomatoes
4a 7a 12a
~oppure~
Oriental-Style Couscous
1a 3a 6a 7a 8a 9a 11a 12a
♦♦♦
Royal Cod Fillet Wrapped in Parchment
4a 7a 12a
~oppure~
Homemade Maltagliati with Wild Game Ragù
1a 3a 6a 7a 8a 9a 12a
♦♦♦
Crème Caramel
7a